How to Make Ultimate Creamy Coleslaw

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Recipe of Favorite Creamy Coleslaw. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Creamy Coleslaw, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Creamy Coleslaw delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Creamy Coleslaw is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few components. You can cook Creamy Coleslaw using 6 ingredients and 1 steps. Here is how you can achieve that.

3 net carbs Recipe from The Everyday Low-carb Slow Cooker Cookbook **YUM! Tangy sweet! I used broccoli slaw.

Ingredients and spices that need to be Make ready to make Creamy Coleslaw:

1. 1/3 c mayo
2. 1/4 c Splenda granular sweetener
3. 3 T + 1 tsp white vinegar
4. 1/4 tsp celery salt
5. 1 shake Tabasco sauce
6. 1 bag (8 oz) shredded cabbage coleslaw mix or broccoli slaw

Instructions to make to make Creamy Coleslaw

1. In medium bowl, whisk all ingredients except coleslaw mix. Mix in slaw; cover and refrigerate.

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So that is going to wrap this up with this special food Steps to Make Favorite Creamy Coleslaw. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!