Step-by-Step Guide to Make Quick Cabbage coleslaw

Cabbage coleslaw

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, How to Make Favorite Cabbage coleslaw. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Cabbage coleslaw, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cabbage coleslaw delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cabbage coleslaw is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cabbage coleslaw estimated approx 10 minutes.

To begin with this particular recipe, we must prepare a few components. You can cook Cabbage coleslaw using 10 ingredients and 3 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Get to make Cabbage coleslaw:

  1. 1/2 cup shredded cabbage
  2. 1 shredded onion
  3. 1/2 cup shredded carrots
  4. 3 tsp mayonnaise
  5. 3 tsp cream
  6. 2 tsp milk
  7. 1 pinch salt
  8. 1 pinch sugar
  9. 1 pinch pepper powder
  10. 1/4 tsp vinegar

Instructions to make to make Cabbage coleslaw

  1. Cut cabbage, onion, carrot
  2. In a bowl add shredded cabbage, onion, and carrot. Add in mayonnaise, cream, salt, sugar, pepper powder, vinegar. Mix well
  3. Now add some milk and keep this salad in the fridge for 1-hour garnish with some olives delicious cabbage coleslaw is ready.

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So that's going to wrap this up for this special food Recipe of Super Quick Homemade Cabbage coleslaw. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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