Steps to Prepare Homemade Coleslaw Salad in Mayonnaise

Coleslaw Salad in Mayonnaise

Hello everybody, it's Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, How to Make Award-winning Coleslaw Salad in Mayonnaise. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Coleslaw Salad in Mayonnaise, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coleslaw Salad in Mayonnaise delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Coleslaw Salad in Mayonnaise is 5-7 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Coleslaw Salad in Mayonnaise estimated approx 20-30 min.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Coleslaw Salad in Mayonnaise using 4 ingredients and 5 steps. Here is how you cook it.

Its healthy and Wow 😍😍

Ingredients and spices that need to be Prepare to make Coleslaw Salad in Mayonnaise:

  1. 1 Cabbage 1/2
  2. 150 g Mayonnaise
  3. 3-4 Carrot
  4. 2 Onions

Steps to make to make Coleslaw Salad in Mayonnaise

  1. Trim off the outside leaves of the cabbage
  2. Cut into quarters. Remove the centre stalk.
    Wash the cabbage, shred finely and drain well
  3. Mix with a fine julienne of raw carrot and shredded raw onion. To lessen the harshness of raw onion, blanch and refresh.
  4. Mix in a Mixxing bow and add up Mayonnaise.Stir up and Chill.
  5. Serve and Enjoy.

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So that's going to wrap it up for this exceptional food Recipe of Perfect Coleslaw Salad in Mayonnaise. Thanks so much for your time. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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