Simple Way to Make Award-winning Chinese Slaw

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Easiest Way to Make Speedy Chinese Slaw. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chinese Slaw, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chinese Slaw delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can have Chinese Slaw using 8 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Chinese Slaw:

1. 1 packages slaw mix
2. 1 packages beef ramon noodles
3. 1 small pkg sunflower seeds
4. 1 small pkg sliced almonds
5. 3 green onions chopped
6. 1/3 cup vinegar
7. 1/2 cup oil
8. 1/2 cup sugar

Instructions to make to make Chinese Slaw

1. Heat vinegar, sugar and oil.
2. Remove from heat and add beef seasoning from noodles.
3. Cool
4. Add Ramon noodles and dressing to slaw when ready to serve.
5. (Does not require refrigeration)

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So that is going to wrap it up with this special food Step-by-Step Guide to Make Ultimate Chinese Slaw. Thanks so much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!