How to Prepare Quick Coleslaw

Hello everybody, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Simple Way to Prepare Super Quick Homemade Coleslaw. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Coleslaw, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coleslaw delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can cook Coleslaw using 8 ingredients and 3 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Coleslaw:

1. Cabbage
2. Carrots
3. Cucumber
4. Egg
5. Mayonnaise
6. Oil
7. Yaji
8. cube Seasoning

Steps to make to make Coleslaw

1. Cut your cabbage, grate the carrots, boil the eggs, cut the cucumber
2. In a bowl, pour in mayonnaise, Little oil, seasoning cube and mix together and keep aside
3. In a plate pour in the cabbage, arrange the grated carrots by the sides, then put the cucumber in the middle, then arrange the sliced eggs. Pour the mayonnaise mixture into a piping bag or a santana leather and decorate. Sprinkle yaji on top and enjoy

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So that's going to wrap it up with this special food Simple Way to Make Homemade Coleslaw. Thank you very much for your time. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!