Easiest Way to Make Quick Thousand Island Slaw

Hello everybody, it's Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Prepare Award-winning Thousand Island Slaw. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Thousand Island Slaw, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Thousand Island Slaw delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Thousand Island Slaw is 4 to 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Thousand Island Slaw estimated approx 20 minutes.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Thousand Island Slaw using 13 ingredients and 2 steps. Here is how you cook that.

This is an easy creamy slaw recipe that goes well with various American-style BBQs, and since we're in high BBQ and grilling season, I thought it a good time to share. I call it a Thousand Island Slaw because the flavors mimic that sweet tangy savory creamy flavor of Thousand Island dressing. It's my eldest daughter's favorite slaw, which she requests whenever we make fried or roasted chicken or barbecue - she loves to snack on leftovers later in the day. And I am all about whatever gets my family happily munching on raw veg. Add some celery seeds (just about 1/4 to 1/2 teaspoonful), and it's great on a Reuben, too. When you're selecting heads of cabbage, always check for tightly packed leaves and high density of water content. A good way to check for the latter is to pick up a few of the same size and select the one that's heaviest for that size. This means the cabbage is fresh and still has a lot of its original water content.

Ingredients and spices that need to be Take to make Thousand Island Slaw:

1. 1/2 a medium head of green cabbage, thinly sliced or shredded (about 7 cups)
2. 1 medium carrot, peeled and julienned or shredded
3. 1/2 a white onion, thinly sliced
4. 3-4 Tablespoons ketchup
5. 1/4 cup + 1 Tablespoon mayo
6. 1/4 cup sweet pickle relish
7. 2 Tablespoons distilled white vinegar
8. salt to taste (if needed at all - I often find that the salt in the condiments used in the recipe is enough)
9. 1-2 teaspoons sugar
10. 1/2 teaspoon black pepper
11. 2 Tablespoons olive or vegetable oil
12. optional 1/2 teaspoon celery seeds
13. optional 1 teaspoon poppy seeds

Instructions to make to make Thousand Island Slaw

1. Toss all ingredients together thoroughly in large mixing bowl.
2. That's it! Enjoy! :)

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So that's going to wrap it up for this special food Steps to Make Favorite Thousand Island Slaw. Thank you very much for reading. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!