Step-by-Step Guide to Make Award-winning ADA Creamy Cole Slaw

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Steps to Make Favorite ADA Creamy Cole Slaw. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from ADA Creamy Cole Slaw, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare ADA Creamy Cole Slaw delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make ADA Creamy Cole Slaw is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook ADA Creamy Cole Slaw estimated approx 30 mins.

To begin with this recipe, we have to prepare a few ingredients. You can cook ADA Creamy Cole Slaw using 10 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make ADA Creamy Cole Slaw:

1. 1/2 cup shredded carrots
2. 1 1/2 cup low fat mayonaise
3. 1/3 cup Splenda
4. 3 tbsp finely chopped sweet onion
5. 2 tsp lemon juice
6. 1 tbsp white wine vinegar
7. 1/4 tsp celery seed
8. 3/4 tsp salt
9. 1/4 tsp black pepper
10. 8 cup classic cole slaw cabbage mix

Instructions to make to make ADA Creamy Cole Slaw

1. Whisk dressing ingredients together in large bowl.
2. And cole slaw mix and carrots. Stir well.
3. Refrigerate at least two hours. mix and served cold.

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So that is going to wrap this up for this special food Simple Way to Make Perfect ADA Creamy Cole Slaw. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!