Simple Way to Prepare Speedy Cajun fish

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Steps to Make Homemade Cajun fish. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Cajun fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cajun fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cajun fish is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Cajun fish using 9 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Cajun fish:

1. 1 tbsp vegetable oil
2. 1 small green pepper, diced (about 2/3 cup)
3. 1/2 tsp driednoregano leaves, crushed
4. 1 can tomato soup
5. 1/3 cup water
6. 1/4 tsp garlic powder
7. 1/4 tsp black pepper
8. 1/4 tsp ground red pepper
9. 1 lb firm white fish fillets (cod, haddock, or halibut)

Instructions to make to make Cajun fish

1. In medium skillet over medium heat, heat oil. Add green pepper and oregano and cook until tender-crisp, stirring often.
2. Add soup, water, garlic powder, black pepper and red pepper. Heat to boil.
3. Place fish in soup mixture. Reduce heat to liw. Cover and cook 5 minutes or until fish flakes easily when tested with a fork. Serve with rice if desired.

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So that's going to wrap it up with this special food Recipe of Any-night-of-the-week Cajun fish. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!