Step-by-Step Guide to Prepare Quick Crunchy Coconut Cole Slaw

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Step-by-Step Guide to Prepare Quick Crunchy Coconut Cole Slaw. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Crunchy Coconut Cole Slaw, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crunchy Coconut Cole Slaw delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can cook Crunchy Coconut Cole Slaw using 5 ingredients and 3 steps. Here is how you cook it.

Raise your hands if you love coconut! Raise your hands if you love coleslaw… Ok now raise both hands if you love coconut coleslaw, yes, I am so in awe of this recipe, the super power of crunchy, creamy sweet tangy coleslaw mixed with a nutty, coconut taste. It is finger licking good as the Colonel would say. I love this recipe, I know you will too.

Ingredients and spices that need to be Take to make Crunchy Coconut Cole Slaw:

1. 1/2 medium apple
2. 1 cup shredded carrots
3. 3/4 cup shredded coconut
4. 1 medium size cubed cucumber
5. 1 shredded back of lemon

Steps to make to make Crunchy Coconut Cole Slaw

1. In a large bowl, mix the shredded cabbage, apple, coconut,lemon, and carrots in a large bowl.
2. Add the cubed cucumber
3. Mix well to combine

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So that is going to wrap it up for this exceptional food Simple Way to Prepare Award-winning Crunchy Coconut Cole Slaw. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!