Steps to Prepare Ultimate Teri's pulled pork and coleslaw sandwiches
Hello everybody, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, Step-by-Step Guide to Make Super Quick Homemade Teri's pulled pork and coleslaw sandwiches. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Teri's pulled pork and coleslaw sandwiches, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Teri's pulled pork and coleslaw sandwiches delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Teri's pulled pork and coleslaw sandwiches is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Teri's pulled pork and coleslaw sandwiches estimated approx 4 hours.
To begin with this recipe, we have to first prepare a few ingredients. You can cook Teri's pulled pork and coleslaw sandwiches using 18 ingredients and 5 steps. Here is how you cook that.
This is really yummy. Try it! :positive
Ingredients and spices that need to be Take to make Teri's pulled pork and coleslaw sandwiches:
- 8 burger buns
- 6 country style pork ribs
- 1/4 cup cider vinegar
- 1/4 cup ketchup
- 1/4 cup brown sugar
- 2 tbsp Old Bay seasoning
- 1 medium red pepper, diced
- 1 small yellow onion, diced
- 1 Coleslaw
- 1/2 cup Mayo
- 5 tbsp cider vinegar
- 2 tsp dijon mustard
- 2 tbsp sugar
- 5 oz thawed frozen corn
- 3 green onions, diced
- 1/2 tsp salt
- 1/4 tsp pepper
- 16 oz bag coleslaw mix
Steps to make to make Teri's pulled pork and coleslaw sandwiches
- Place ribs in slow cooker and add next six ingredients. Cook on high for 4 hours.
- For Coleslaw mix Mayo, mustard, sugar and vinegar along with salt and pepper. Add corn and green onion and mix. Last add coleslaw mix and combine together.
- when ribs are done, take out of cooker and debone and shred them.
- Place 1/4 cup of shredded pork on buns and then place 1/4 cup of coleslaw on top.
- Enjoy!!
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So that's going to wrap this up for this special food Recipe of Quick Teri's pulled pork and coleslaw sandwiches. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!