Recipe of Super Quick Homemade Vegan Coleslaw
Hello everybody, it is John, welcome to my recipe page. Today, we're going to make a distinctive dish, How to Make Quick Vegan Coleslaw. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Vegan Coleslaw, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vegan Coleslaw delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Vegan Coleslaw is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Vegan Coleslaw estimated approx 15 mins.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have Vegan Coleslaw using 4 ingredients and 3 steps. Here is how you cook that.
I wanted to make a creamy salad side dish that all the family can eat and enjoy wither vegetarian or not. This dish is bursting with flavour and super quick and easy! Tweak it to your own taste by switching up or adding ingredients. Xo ainslie
Ingredients and spices that need to be Take to make Vegan Coleslaw:
- 1/2 Red cabbage
- 1 Red onion
- 2 Grated carrots
- 2 1/2 tbsp Dairy free mayo
Steps to make to make Vegan Coleslaw
- Grate, or slice depending on taste, the carrots cabbage and onion.
- Add dairy free mayo and mix well
- Serve
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So that is going to wrap this up with this exceptional food Simple Way to Make Award-winning Vegan Coleslaw. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!