Recipe of Perfect Crack Slaw

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, How to Make Homemade Crack Slaw. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Crack Slaw, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crack Slaw delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to prepare a few components. You can cook Crack Slaw using 7 ingredients and 3 steps. Here is how you can achieve it.
Ingredients and spices that need to be Get to make Crack Slaw:
- 1 onion
- 3 big carrots (10 baby carrots)
- 2 lbs (32 oz) coleslaw mix
- 2 lbs chopped flavored kielbasa
- 3-4 cloves garlic
- 4 pieces thick cut bacon
- Bell peppers, celery, or any other veg can be added as well
Steps to make to make Crack Slaw
- Cook bacon until crispy on medium-high heat and then remove from pot. Sauté onions and carrots (and celery if you have it) in the rendered bacon fat.
- Add sausage (and any other veg you want). Then add coleslaw mix in small bunches, adding more as it wilts, until all of it is in the pot. Keep cooking until cabbage is cooked to desired tenderness.
- Add salt and pepper to taste and then serve and enjoy! :)
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So that's going to wrap it up with this special food Steps to Prepare Homemade Crack Slaw. Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!