Steps to Make Homemade Coleslaw

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, How to Prepare Super Quick Homemade Coleslaw. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Coleslaw, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coleslaw delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Coleslaw is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few components. You can cook Coleslaw using 9 ingredients and 3 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Coleslaw:

1. 1/3 cup mayonnaise
2. 3 tbsp apple juice
3. 2 tbsp apple cider vinegar
4. 1 tbsp dijon mustard
5. 3/4 tsp celery seed
6. 1/2 tsp grated lemon zest
7. 3 cups shredded green cabbage
8. 1 1/4 cups shredded carrots
9. 1 cup shredded red cabbage

Instructions to make to make Coleslaw

1. Combine mayonnaise, apple juice, apple cider vinegar, dijon mustard, celery seed, grated lemon zest in a large bowl. Mix well.
2. Add cabbage & carrots. Cover with lid. Shake until salad is coated.
3. Serve.

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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Speedy Coleslaw. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!