Simple Way to Prepare Ultimate Fried rice and coleslaw and beef
Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, How to Make Perfect Fried rice and coleslaw and beef. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Fried rice and coleslaw and beef, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried rice and coleslaw and beef delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to prepare a few components. You can have Fried rice and coleslaw and beef using 10 ingredients and 13 steps. Here is how you can achieve that.
Ingredients and spices that need to be Get to make Fried rice and coleslaw and beef:
- 1 cup rice
- 1 tablespoon turmeric
- 1 onion bulb
- 5 seeds of carrot
- 1/2 kilo of meat
- 3 tablespoons vegetable oil
- 2 tablespoons dried pepper
- 5 sticks green beans
- Cabbage
- Baked beans
Instructions to make to make Fried rice and coleslaw and beef
- Wash your rice and per boil it
- Boil your meat
- Dice your carrot and green beans
- Dice your onions
- Put the oil in a pot to heat,add the turmeric to fry
- Keep stirring then pour in your stock
- Add Maggi and your dried pepper if need be
- Put in your rice to boil properly
- Fry your carrot,onion and green beans
- Add some spice and turmeric to it then stir and drop
- Mix with your rice
- Shred your cabbage and carrot and mix with mayonnaise
- Garnish with baked beans
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So that's going to wrap this up for this exceptional food Simple Way to Prepare Any-night-of-the-week Fried rice and coleslaw and beef. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!