Recipe of Award-winning Jollof rice with fried fish and coleslaw

Hello everybody, hope you are having an amazing day today. Today, we're going to make a special dish, Simple Way to Prepare Ultimate Jollof rice with fried fish and coleslaw. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Jollof rice with fried fish and coleslaw, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Jollof rice with fried fish and coleslaw delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can cook Jollof rice with fried fish and coleslaw using 7 ingredients and 3 steps. Here is how you cook it.

I love my rice with veggies #Abuja

Ingredients and spices that need to be Prepare to make Jollof rice with fried fish and coleslaw:

1. Rice
2. Ice fish
3. Tomatoes and pepper
4. Onions
5. Crayfish
6. Spices and seasoning
7. Carrot, cabbage and mayonnaise for coleslaw

Steps to make to make Jollof rice with fried fish and coleslaw

1. Parboil rice and fry onions, tomatoes and pepper adding all other ingredients and spices
2. Pour in the rice to cook till soft
3. Mix chopped carrot and cabbage with mayonnaise and keep in the fridge to get a bit cold. Serve with jollof rice.

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So that's going to wrap it up for this special food How to Prepare Perfect Jollof rice with fried fish and coleslaw. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!